CRS4

Impact of a Moderately Hypocaloric Mediterranean Diet on the Gut Microbiota Composition of Italian Obese Patients

Silvia Pisanu, Roberto Cusano, Paolo Uva, Sarah Vascellari, et al.
Nutrients, Volume 12, Number 9, page 2707 - 2020

BibTex references

@Article{PCUVA20,
  author       = {Pisanu, S. and Cusano, R. and Uva, P. and Vascellari, S. and al., e.},
  title        = {Impact of a Moderately Hypocaloric Mediterranean Diet on the Gut Microbiota Composition of Italian Obese Patients},
  journal      = {Nutrients},
  number       = {9},
  volume       = {12},
  pages        = {2707},
  year         = {2020},
  keywords     = {Hypocaloric Mediterranean Diet; Gut Microbiota},
  doi          = {10.3390/nu12092707},
  url          = {http://publications.crs4.it/pubdocs/2020/PCUVA20},
}

Other publications in the database

» Roberto Cusano
» Paolo Uva
» Sarah Vascellari
» et al.